Looking for a successful and easy way to raise funds for your school, church, team, or organization? Johnston’s Fundraising is a proven crowd favorite.
Frequently Asked Questions
-
High-quality products people actually want
Simple setup and clear communication
Support from a local, family-owned business
Great return for your organization
We handle the food- you focus on your cause.
Our fundraising menu includes five of our favorites, conveniently packaged and hand-delivered with instructions for storage and reheating. You can choose to sell all five, or narrow your options down to include only the products you think will sell the best. Additional sauces, rubs, and seasonings are available by arrangement.
-
Boston Butts (6-6.5 lbs)
Smoked Ham (6-6.5 lbs)
Spare Ribs (3.5 lbs)
Smoked Mild or Hot Sausage
Smoked Breakfast Bacon (pre-sliced)
-
For the best results, allow yourself a 2-3 week selling window.
-
To make sure we have plenty of inventory on hand, we’ll ask for preliminary sales about a week before your fundraiser ends. We’ll ask again a few days later for the final numbers. Just let us know so we can confirm if we are able to provide the additional items.
-
We cook your orders on the day of delivery so you’ll get them fresh and hot. Once your orders are cooked to perfection, we’ll deliver them right to you (possible delivery fees depend on location and the number of items sold). For the easiest experience, we recommend setting up staffed tables (not included) and allowing your buyers a 2-hour pickup window.
-
Add it all up, deduct the cost and you keep the balance! You set up the profit for your fundraisers.